Heat oven to 350 degrees.
In a medium bowl, sift flours, salt, & baking soda.
Use an electric mixer to beat in the sugars, eggs, & vanilla.
Add chocolate & butterscotch chips.
Place heaping tablespoonfuls of the dough on a baking sheet, 2 inches apart.
Bake for 8-10 minutes until the edges are just starting to turn brown.
Cool for a few minutes on the baking sheets, remove the cookies and cool completely on a wire rack.
Serve with milk or iced coffee and ENJOY!