Three Ingredient Chocolate Chip PUMPKIN Cookies
I love most things pumpkin flavored. I was a bit skeptical that my kiddos would like these chocolate chip pumpkin cookies because they can be a tad picky. But they LOVED these!
They are SUPER easy to make since they only need THREE ingredients!! You can whip them up in no time flat!
These chocolate chip pumpkin cookies are a great sweet to make when company drops in….Or if you just want something sweet in a hurry for you. While the kids are still at school.
Ahem.
All you need is 1 can of pumpkin puree (14-15 oz), a box of spice cake mix (although you can use any flavor you like), and 1 cup of chocolate chips…..or the whole bag….that works too. Or if you don’t want to use the whole bag in the cookies you can just eat the rest of the bag while you wait for the cookies to bake.
Never mind, don’t listen to me.
These cookies do not last very long in my house. And even when there are some leftover at bedtime, they are mysteriously gone when I get up in the morning. HMMM. I plead the 5th.
If you love these chocolate chip pumpkin cookies you might also love this Pumpkin Spice Dump Cake!
How to make Chocolate Chip Pumpkin Cookies
All you need for this cookie recipe is one can of pumpkin puree, 1 box of spice cake mix, and one cup (or bag) of chocolate chips. I always use milk chocolate chips in all my cookies, but if you prefer semi-sweet or bittersweet (who ARE you?), then feel free to go for it!
Dump all the ingredients into one bowl and mix it all up! Then drop the cookies onto a baking sheet and bake!
Then try to resist eating all the cookies in one day. I’ll bet you can’t. 😂
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Do you love pumpkin flavored treats or do you roll your eyes when “Pumpkin Spice Season” rolls around? Tell me in the comments below ↓.
Chocolate Chip Pumpkin Cookies
Equipment
Ingredients
- 1 14 oz can pumpkin puree
- 1 box spice cake mix
- 1 cup milk chocolate chips (or a whole bag)
Instructions
- Preheat oven at 350 degrees.
- Mix all ingredients together in a bowl.
- Drop small spoonfuls onto a cookie sheet.
- Bake for 8-10 minutes.
Nutrition
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